Thursday Night Sample Menu
Enjoy seasonal entrees & small plates every Thursday
evening from 5 to 9 pm, featuring weekly specials and a live piano performance. This is a sample menu only. Menu changes weekly.
Click here to make reservations online
THURDAY EVENING SAMPLE MENU
(Menu changes weekly)
Small Plates
Green Apple Salad 8
Arugula, Marcona Almonds, Tuscan Pecorino, Dates, &
Lemon-Thyme Vinaigrette
Semolina Flat Bread
9
with Mozzarella, Roasted Tomatoes, and Pesto
Truffle-Ham Gnudi 8
Roasted Autumn Peppers, Lentils, & Red-Wine Walnut
Vinaigrette
Artisan Cheeses
7/15
Our selection of small batch cheeses served
with seasonal accompaniments
Entrees
Steak Frites 16
Served with House Cut French Fries
& Bearnaise Sauce
Seared Duck Confit
16
Potato Hash, Creamy Spinach,
Roasted Autumn Mushrooms,
Mustard-Vermouth Sauce
Bouillabaisse
18
Skate, Mussels, Shrimp, Tilapia,
Fingerling Potatoes with Rouille
& Baguette in a Saffron Broth
Pumpkin-Sage Agnolotti
10
Pistachios, Wilted Arugula,
Agrodolce-Apples, Beet-Creme Fraiche
& Extra Virgin Olive Oil